Tuesday to Friday from 14h to 17h30
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Trek'n Eat revisits the traditional recipe for pasta primavera with a carefully selected mix of colourful vegetables. Accompanied by a delicately flavoured sauce, pieces of leek, pepper and broccoli, as well as corn kernels bring vitamins and flavour to this dish.
EXPERT OPINION: I-TREKKINGS
Trek'n Eat chicken tikka masala is a freeze-dried dish presented in a practical package. With 634 kcal and 3.48 kcal per gram transported, it has the qualities to seduce the trekker in search of a nourishing, satiating dish with an optimized weight/calorie ratio. Performance that will force us to close our eyes to a few nutritional flaws and a taste below what the German brand is used to.
Positive points :Convenient packagingEasy to prepareCalorie/weight ratioSatiatingGood spicy smellPrice
Negative points:Palm oilNot very tastyIngredients with non-dissociable flavoursFatty sensation in the mouth
Link to full review :https://www.i-trekkings.net/test-outdoor/test-plat-trekn-eat-poulet-tikka-masala/